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Share Passage Foods Teriyaki Chicken Stir Fry Sauce 200g

 

Passage Foods Teriyaki Chicken Stir-Fry Sauce 200g

Price: €2.95

A sweet & sticky Japanese classic. Just add meat or vegetables.

Perfectly sweet yet savoury Teriyaki Chicken, irresistibly tasty.

What you’ll need

  • 600g sliced Chicken (thigh meat is the best)
  • 1 cup sliced Vegetables (we recommend Carrot, Onion & Bell Pepper)

Cooking Instructions

  1. Heat one tablespoon of oil in a wok.
  2. Add sliced chicken & cook on high until cooked then add vegetables and stir-fry for 2-3 minutes.
  3. Pour stir-fry sauce into wok and toss through.
  4. Reduce heat to low & stir for 2-3 minutes, or until meat is fully cooked.
  5. Serve immediately on a bed of steamed rice.

Our Tip

Use as a basting sauce for Chicken, Beef, Pork, Seafood or tofu. Cook on a barbeque or grill & serve with sticky rice, salad and Japanese pickles.

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Ingredients

  • Water
  • Sugar
  • Gluten Free Soy Sauce (Soy Beans, Rice, Salt, Water)
  • Corn Starch
  • Japanese Mirin (3%)
  • Ginger
  • White Vinegar
  • Natural Colour (Caramel 1)
  • Salt
  • Garlic
  • Sesame Seeds
  • Natural Flavour
  • Sesame Oil
  • Food Acid (Citric Acid)
  • Spice
  • Vegetable Gum (Xanthan)
  • Spice Extract

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