Recipes
Recipes
-
Trish Deseine’s Crispy Parmesan Brussel Sprouts
-
Brown rice salad with soy and ginger dressing by Julie Ward
-
Fused Sticky Soy Chicken Wings
-
Potato and Proper Milk Mash with Pumpkin Pesto
-
Michael Quinn’s Red Cabbage
-
Dunany Organic Wholemeal Buttermilk and Date Scones - Trish Deseine
-
Rory O’Connell - Tuscan Dessert Apple, Lemon and Almond Cake
-
Aileen Cox Blundell - Sweet Potato Hummus
-
Aileen Cox Blundell - Falafel
-
Patatas Bravas by Julie Ward
-
French Lentil Salad by Julie Ward
-
Mezze Platter
-
_200_145_c1.jpg)
Garlic Scapes by Julie Ward
-
_200_145_c1.jpg)
Asparagus, soft boiled egg and derg farmhouse cheese salad by Julie Ward
-
Mezze Sabikh Sandwich
-
_200_145_c1.jpg)
Julie Ward Fennel and Orange Salad
-
Cauliflower and Almond Milk Mash with Happy Pear Coriander Pesto
-
Borscht Soup - Julie Ward
-
Finn Ni Fhaolain - Almond Paleo Pesto
-
Michael Quinn - Turkey broth with Pearl Barley and Root Vegetables
20 Recipes
