Naturally Cordial Cocktail & Mocktail Recipes

Method

Side Car

Cocktail	Mocktail
20ml Naturally Cordial Blackcurrant	20ml Naturally Cordial Blackcurrant
50ml Jackford Gin	75ml Poacher’s Citrus
5ml Lemon Juice	5ml Lemon Juice
Ice	Ice

          

Pour the Naturally Cordial Blackcurrant, Jackford Gin and Lemon Juice over ice and shake vigorously until well frosted, then strain into a chilled Martini cocktail glass. Garnish with blackcurrants and serve immediately.

To create the mocktail, pour the Naturally Cordial Blackcurrant and Lemon Juice over ice and shake vigorously until well frosted, then strain into a chilled high ball glass. Top with Poacher’s Citrus, garnish with blackcurrants and serve immediately.

 

French 75

Cocktail	Mocktail
20ml Naturally Cordial Lemon & Raspberry	40ml Naturally Cordial Lemon & Raspberry
50ml Thin Gin	100ml Poacher’s Wild
Champagne	Ice

Pour the Naturally Cordial Lemon and Raspberry and Mór Gin over cracked ice, shake well until frosted.  Strain into a chilled glass and top with Champagne. Serve Immediately.

To create the mocktail, pour Naturally Cordial Lemon and Raspberry and Lemon Juice over ice into a highball glass.  Add the Poacher’s Wild and stir consistently. Serve immediately.

 

Southsider Fizz

Cocktail	Mocktail
30ml Naturally Cordial Lemon & Passionfruit	35 ml Naturally Cordial Lemon & Passionfruit
10ml Naturally Cordial Orange & Cranberry	15 ml Naturally Cordial Orange & Cranberry
50ml Drumshanbo Gunpowder Gin	50ml Poacher’s Soda Water
25ml Poacher’s Soda Water
Ice	Ice
Garnish: Passionfruit	Garnish: Passionfruit

 

Mix the Naturally Cordial Lemon & Passionfruit and Orange & Cranberry with Dublin City Gin in a blender, on fast, for a few seconds or until really frothy. Pour into a chilled glass and top with Poacher’s Soda Water. Garnish with Passionfruit, serve immediately.

To create the mocktail, Mix the Naturally Cordial Lemon & Passionfruit and Orange & Cranberry in a blender with ice until well mixed. Pour into a highball glass. Top with Poacher’s Soda Water and garnish with Passionfruit.
 

Leapfrog Cocktail
 

Cocktail	Mocktail
20ml Naturally Cordial Lemon & Lime	35ml Naturally Cordial Lemon & Lime
50ml Blackwater Gin	3 Dashes of Angostura Bitters
Poacher’s Ginger Ale	150ml Poacher’s Ginger Ale
Ice	Ice
Garnish: Lemon Wedge	Garnish: Lemon Wedge

Chill a long tumbler and then add the ice, Naturally Cordial Lemon & Lime and Thin Gin.  Stir once.  Top up with Poacher’s Premium Irish Ginger Ale to taste.  Garnish with a wedge of lemon. Serve immediately.

To create the mocktail, chill a long tumbler and add ice and Naturally Cordial Lemon & Lime. Stir once. Top up with Poacher’s Ginger Ale and add 3 dashes of Angostura Bitters to taste.  Garnish with a wedge of lemon, serve immediately.

 

Moonlight Cocktail – Serves 4/5 

Cocktail	Mocktail
65ml Naturally Cordial Pink Grapefruit	200ml Naturally Cordial Aromatic Lemon
100ml Silver Spear Gin	100ml Naturally Cordial Pink Grapefruit
100ml Pinot Grigio White Wine	3 Dashes Angostura Bitters
1/2 Lemon Zest	100ml Poacher’s Ginger Ale
Ice	Ice
Garnish: Lemon Zest	Garnish: Lemon Zest

Shake all the ingredients over ice until well frosted. Strain into chilled coupe champagne glasses, garnish with lemon zest and serve immediately.       

To create the mocktail, shake the Naturally Cordial Aromatic Lemon, Pink Grapefruit and Angostura Bitters over ice until well frosted. Strain into a large chilled highball glass and top with Poacher’s Ginger Ale.  Garnish with lemon zest and serve immediately.
 

Cordially Collins

10 ml Naturally Cordial Blackcurrant

40 ml Highbank Orchards Gin

2 Lime Wedges

200 ml Fever Tree Tonic Water

Garnish: Lime Peel

Method
1.Fill a large gin balloon glass full of ice

2.Pour the gin over the ice and then the Naturally Cordial, let lie for the cordial to infuse the gin

3. Add the 2 limes, tonic and stir to combine all the flavours

4. Decorate the glass with the lime peel

 

Pink Velvet

20ml Naturally Cordial Pink Grapefruit

140 ml Prosecco (Cava or Champagne also suitable)

Garnish: Strawberry

Method
1. Pour the Naturally Cordial into a champagne flute, top with chilled prosecco

2. Garnish with a fresh strawberry

 

Natural Refresher

20 ml Naturally Cordial Lemon & Lime

100 ml Sparkling Water

3 Lemon Wedges

3 Lime Wedges

Fresh Mint

Garnish: Fresh Mint

Method

1.Muddle the lemon, lime and mint with Naturally Cordial in a tall glass, fill the glass full of ice

2. Top with sparkling water, add crushed ice and finish with a sprig of mint

 

Wexford Shift

 

40 ml Naturally Cordial Strawberry & Raspberry

100 ml Pomegranate Juice

100 ml Soda Water

Garnish: Fresh Mint

Method

1. Mix the Naturally Cordial with the pomegranate juice in a large rocks glass filled  filled with ice.

2. Top with soda water and crushed ice, garnish with a sprig of mint

 

The W19

 

30 ml Naturally Cordial Strawberry, Cucumber & Lime

150 ml Sparkling Water

2 Lime Wedges

4 Strawberries

3 Cucumber Strips

Garnish: Lime Wedge

Method

1. Decorate the long glass with the cucumber strips, fill the glass with ice

2. Pour over with the Naturally Cordial, add lime wedges, strawberries and top up with sparkling water

3. Finish with a lime wedge

 

Christmas Sour

30 ml Naturally Cordial Orange & Cranberry

40 ml Cointreau or Whiskey

1 Egg White

60 ml Fresh Lime Juice

Cinnamon Sugar for decoration

Garnish: Ground Cinnamon

Method

1. Encrust the rim of a rocks glass with cinnamon sugar and set aside

2. In a cocktail shaker, thoroughly mix the Naturally Cordial, whiskey and egg white initially as a dry shake to aerate the egg white

3. Add ice and lime juice, shake thoroughly for at least another 8 seconds

4. Double strain into the decorated rocks glass and dust with ground cinnamon