Recipes
Recipes
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Trish Deseine’s Oatmilk Porridge with Quinoa Granola and Raspberries
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Trish Deseine’s Rack of Comeragh Mountain Lamb with Violetta Potatoes, Bay and Garlic.
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Lismore Strawberry Sandwich
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Naturally Cordial Cocktail & Mocktail Recipes
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Feeling Good Flapjacks by Ceara Dennison
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Brown rice salad with soy and ginger dressing by Julie Ward
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Spiced Comeragh Mountain Lamb Burgers
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Fused Sticky Soy Chicken Wings
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Trish Deseine’s Rhubarb, Strawberry and White Chocolate Trifle
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Ardkeen Quality Food with Michael Quinn - Spanish Style Chicken Legs in Cider
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Trish Deseine’s Blackcurrant Pavlova
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Trish Deseine’s Comeragh Lamb Shank Broth with Miso, Parsley and Creamy Mash
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Trish Deseine’s Leek, Apple & Potato Soup with Spinach and Basil Pesto
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Goatsbridge Rainbow Trout with Horseradish and Beetroot Relish and New Potatoes with Trout Caviar
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Trish’s Super Speedy Easy Chicken Wings
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Asparagus, soft boiled egg and derg farmhouse cheese salad by Julie Ward
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Home-Made Honey Baked Granola
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Trish Deseine’s Lazy retro lasagne with Fancy Funghi mushrooms, cream and garlic
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Fused Salmon Teriyaki by Fiona Uyema
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Jackford Gin Cocktails
20 Recipes
