Ummera Irish Smoked Organic Salmon 100g

  • chilled
  • irelands-ancient-east-dublin

2 items left

description
The organic salmon are raised off the west coast of Ireland according to strict organic principles, they grown under much less crowded conditions thn normal farmed salmon, and the exposed sites whe...

The organic salmon are raised off the west coast of Ireland according to strict organic principles, they grown under much less crowded conditions thn normal farmed salmon, and the exposed sites where the currents are strong to give them more natural texture, their diet is close to the species' normal food and is from sustainable; the natural pink colour comes from crustacean shells and phaffia yeast. Their rearing is not dependant on the chemical and anti-biotic inputs normal for other farmed salmon. The pure sea salt, raw cane sugar, and oak used in the smoking process are all approved for organic production.

Ingredients List

  • Irish Organic Salmon farmed off the west cost of Ireland(98%)
  • Natural oak smoke
  • Organic raw cane sugar
  • Pure sea salt

This Product Contains

See allergens in bold in ingredients, may contain bones

Storage

Store unopened in a refridgerator between 0-4 degrees and consume before the date shown on the pack. This product may be frozen . Once opened this product should be kept sealed and refridgerated, and be consumed within 3 days, this product may be frozen

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the story of the producer

Ummera

Anthony Creswell’s award winning Ummera Smokehouse is situated in rural West Cork, by the banks of the Argideen River. At the smokehouse, which has been in existence for over 40 years, Anthony concentrates not only on superior quality but also environmentally friendly production practices.  He is a second generation artisan, with the business originally run by his father Keith. It’s now one of this country’s most famous and prestigious artisan productions. Ummera smokes Irish organically reared salmon as well as chicken, duck, bacon and picanha beef. The natural flavour and texture of the salmon, blended with careful curing, and gentle smoking over smouldering oak fires ensure that you will enjoy the finest smoked salmon.  Being the original Irish producer of smoked chicken, Ummera create a beautiful delicate product, flavourful, moist, and highly versatile. We are delighted to stock both of these wonderful products as well as their Organic Gravadlax.
excellent
fast & reliable delivery
an Irish family business for over 50 years
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