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SeaSugar sweets are handmade in their workshop in the coastal town of Larne in County Antrim, Northern Ireland.
Great Taste 2018 gold star award winner.
Described by Great Taste judges as:
‘Pleasant and delicate lime flavour that is not overpowered with mint. A cleansing and fresh lime flavour.’
‘A beautiful colour to these sweets with a lovely layered effect of the mint coming through first followed by the sour lime flavour . . . that these aren't too sweet and they are really refreshing’
If you like a sharp and zingy sweet then this is it. A very invigorating sweet with refreshing peppermint and zesty fresh lime.
Keep sealed and store at room temperature.
Linda McGibbon’s sweets are made completely by hand, she knows the source and provenance of all the ingredients and has total control from the moment sugar and glucose are added to the copper pan to when the final label is placed on the bag. Being made in very small 3-4kg batches together with the exclusive use of 100% natural extracts, essences and colours ensures a consistent high quality sweet with highly original flavours including lemon and elderflower, rhubarb and vanilla, lime and mint, and lemon and elderflower also won a Blas na hEireann, the Irish National Food awards. These sweets are all about tangy, zingy flavours that people can really savour.
