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100% Organic Durum Wheat Semolina Pasta. The Triticum line wants to propose all varieties of wheat tied to Italian tradition since ancient times. 100% Organic, derived from the milling of durum wheat from certified organic farms, followed with meticulous care according to ancient traditions. Recommended to rediscover the flavours of simple and genuine cuisine. A product of excellance, for the taste nd selection of raw materials , ccompanied by expert craftmnship as only Rustichella d'Abruzzo can do. For every 100g of dried pasta, you need about 1 litre of water.Boil the water slowly and add about 10 grams of salt. Stir with a wooden utensil and let the pasta cook for the recommended 9-11 minutes . When ready add a cup of cold water and seson to taste.
Organic Durum Wheat Semolina, Water
Contains Gluten
|
Nutritional Information |
Per 100g |
|---|---|
| Energy | 351Kcal/1490 |
| Protein | 12g |
|
Carbohydrates of which sugars |
73g 3.8g |
| Fibre | 2.8g |
|
Fat of which saturates |
1.38g 0.3g |
| Salt | 0.01g |
Store in a cool dry place away from light and direct heat.
