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Awarded 2 Stars at the Great Taste Awards 2016
The Jeffares family have been growing blackcurrants in Wexford for three generations. Des tells us .... 'Here at Ballyskelly Farm we only those varieties that produce the purest juice and natural sweetness, cultivated with care, and a little help from our favourable climate. Now we've bottled it for you to enjoy'.
Blackcurrants are rich in nature's goodness. Pound for pound they contain three times more vitamin C than oranges. They are also a source of anthrocyanins and antioxidants as well as vitamins A and B. Mr Jeffares Irish blackcurrant cordial has no added sugar. This pure juice is is accentuated by an extract of stevia rebaudians. Also called sweetleaf. Stevia is enjoyed worldwide as a calorie free natural sugar alternative.
Allergen Free, no artificial colours, flavours, preservatives
|
Nutritional Information |
Per 100ml |
|---|---|
| Energy | 219Kj/52Kcal |
| Protein | 0.3g |
|
Carbohyadrte of which sugars |
11.9g 7.6g |
|
Fat of which saturates |
0.3g 0.1g |
| Dietary fibre | <0.5g |
| Sodium | 16mg |
| Vitamin C | 144.6mg/100g |
Store at room Temperature, once opened refridgerate and consume within 5 days
The Jeffares family supplied Ribena for over 50 years with blackcurrants from their Ballykelly farm in Wexford.
Today Des Jeffares continues that tradition, cold pressing and bottling prime blackcurrants at their peak so you can enjoy Mr Jeffares’ Irish Blackcurrant Cordial at its most delicious.
Des has produced a natural Irish blackcurrant cordial using 100% natural, squeezed and cold pressed pure blackcurrant juice sweetened with stevia plant instead of sugar ensuring no artificial sweeteners or colours or preservatives.
Jeffares is constantly improving and upgrading his approach to blackcurrant farming to achieve the best quality fruit with the highest concentrates of natural sugars, taste and rich nutritional value which is no doubt also enhanced by the location of Ballykelly farm in Ireland’s sunny South East.
