Our Alto Douro oil is a robust blend of Madural, Cobrançosa and Verdeal varieties grown at an altitude of 400 - 500m in the Tras Os Montes region of Portugal. A versatile oil for dressing all foods.

Superior category olive oil obtained directly from olives and solely by mechanical means.

Variety: 100% Madural, Cobrançosa and Verdeal

Tasting notes: An aromatic blend with notes of artichoke and gentle spice

Acidity: <0.03%