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There are only two Spanish olive oils that have received the maximum punctuation of 100 out of 100 from the prestigious Flos Olei competition and Finca la Torre’s Hojiblanca extra virgin olive oil is one of them. This exceptionally well-balanced olive oil comes from the heart of Andalucía near Malaga where estate manager Victor Serrano carefully tends the organic and biodynamic groves and year after year produces some of the world’s best olive oil.
"An exceptionally complex and balanced extra virgin olive oil"
100% Organic & Biodynamic Hojiblanca Olives
| Nutritional Information | per 100ml |
| Energy | 3698.66kJ |
| 884kcal | |
| Fat | 100g |
| of which saturates | 15g |
| Monounsaturated | 77g |
| Polyunsaturated | 8g |
| Carbohydrates | 0g |
| of which sugars | 0g |
| Protein | 0g |
| Salt | 0g |
Keep away from direct light and heat.
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