Father's Day last orders - national: 1pm, 15th June┃local: 1pm, 18th June ┃uk: 1pm, 13th June┃other: 1pm, 7th June
Larder 02
Nobleza del Sur Eco Night Organic Extra Virgin Olive Oil 500ml
€21.00Nobleza del Sur Eco Night Organic Extra Virgin Olive Oil 500ml
Chilled 01
Chilled 02
Burren Smokehouse Hot Smoked Over Oak 90g
Sold OutBurren Smokehouse Hot Smoked Over Oak 90g
Waterford Irish Single Malt Whisky Ratheadon 1.2 700ml
€70.00Waterford Irish Single Malt Whisky Ratheadon 1.2 700ml
Trish's Honey Products Hand Rolled Beeswax Candle 2 to 3 hours
€3.95Trish's Honey Products Hand Rolled Beeswax Candle 2 to 3 hours
Hampers & Gifts 01
Hampers & Gifts 2
Christmas 02
Waterford Irish Single Malt Whisky Ratheadon 1.2 700ml
€70.00Dessert First by Margaret Fleming Luxury Christmas Pudding 908g
€3.35
2 Gold Star Great Taste Award Winner 2016
The Forest Mix Mushrooms contain a mixture of shiitake, beech, enoki, eryngii, chestnut and grey, gold and pink oyster mushrooms in variable proportions depending on season and availability – a truly splendid combination of textures and flavours which make a fabulous addition to any meal! The Great Taste judges characterised our Forest Mix Mushrooms as “… bringing together a beautiful and very exciting selection of some very good quality mushrooms with a great variety of colours and textures. A really excellent mix of woody, sweet and nuttiness with long lasting mushroom flavours. And what a joy… the flavours really pack a punch…”.
These exotic and gourmet mushrooms are all naturally grown to the highest standards without using chemicals, pesticides or animal by products.
This product must be cooked before consumption. Do not eat raw.
Keep refrigerated: 3oC - 5oC
Fancy Fungi Gourmet Mushrooms is a family business based in Co. Wexford run by husband and wife team Nikk & Catherine George. What began as a hobby in 1998 has turned into the only specialist in the region to cultivate edible exotic and gourmet mushrooms. Their exotic and gourmet mushrooms are all naturally grown to the highest standards without using chemicals, pesticides or animal by products. Having spent over 20 years growing mushrooms, their team are veterans in this sector and we believe with their experience they are currently growing the best tasting and best looking varieties of exotic mushrooms available.
They have won awards from both the Great Taste Awards in the UK and at home with Blas na hEireann for their mushrooms and products.
The Wexford grown gourmet mushrooms are so versatile for breakfast to dinner menus, special diets and diabetics. A truly splendid combination of flavours and textures that are low in salt and cholesterol and naturally rich in protein, fibre, minerals and vitamins. They can be eaten as a starter, part of a main course, soup, risotto, sauce or as a meat substitute for vegetarians – mushrooms are magic!
Fancy Fungi Gourmet Mushrooms provide a range of fresh pre packed gourmet mushrooms; Grey Oyster Mushrooms, Shiitake Mushrooms and Forest Mix Mushrooms.
The Wild & Gourmet range includes; Mushroom Pâté, Mushroom Umami Paste, Mushroom Relish and Pickled Mushrooms.