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Waterford Irish Single Malt Whisky Ratheadon 1.2 700ml
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€70.00Dessert First by Margaret Fleming Luxury Christmas Pudding 908g
€4.20
Perfect for sharing with crusty bread and salad.
Handmade on the Maher family farm since 1986.
Cooking instructions:
Remove from packaging. Using a sharp knife make a small slit on one side of the cheese. Replace cheese in dish ensuring slit side is on top. Place on baking tray and bake in oven at 190oC (gas), mark 5 for 20/25 minutes.
Remove from oven, serve in dish with crusty bread, carrot and celery sticks.
Nutritional Information | per 100g |
Energy | 1185kJ |
285.5kcal | |
Fat | 23.05g |
of which saturates | 14.63g |
Carbohydrates | 3.3g |
of which sugars | <0.1g |
Protein | 16.2g |
Salt | 1.39g |
Store between 2 - 4oC