Handmade truffles, made with a decadent boozy ganache using Jameson whiskey, Hennessy Cognac and Baileys Irish cream liqueur.

Won Gold in Blas na hEireann Irish food awards 2020

Ingredients List

Chocolate (dry whole milk, soy lecithin, cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring) min cocoa solids 33.6%, min milk solid 20.8%, cream, (milk), glucose syrup, Hennessy, Jameson, Baileys (milk) 

This Product Contains

Storage

Store in cool and dry place away from direct sunlight.