Bean and Goose Malted Barley Café Bar Single Origin Milk Ecuador 40% 18g

  • irelands-ancient-east-dublin

7 items left

description
Pair with Filter Coffee Filter coffee is full of flavour and a perfect pairing for this creamy milk chocolate enriched with the caramelised, sweet flavour of malt barley. Bean and Goose malted barl...

Pair with Filter Coffee

Filter coffee is full of flavour and a perfect pairing for this creamy milk chocolate enriched with the caramelised, sweet flavour of malt barley.

Bean and Goose malted barley is from Biasol Foods, created from brewer's spent grain - reducing waste, repurposing food and contributing to the circular economy. 

 

Ingredient List

  • Milk Chocolate *Original Beans Esmeraldas, Ecuador 40% (sugar, cacao butter, whole milk powder, cacao kernel from cacao beans (origin: Ecuador, organic) skimmed milk powder, cocoa solids 40.5% min, milk solids 20.8% min.), malt flavour <2%

This Product Contains

Allergen advice: see ingredients in boldMay contain traces of nuts, wheat.

Dietary Info

Nutrient per 100g
Energy 2048kj/579kcal
Fat 39g of which saturates 24g
Carbohydrates 48g of which sugars 47g
Protein
6.9g
Salt 0.2g

 

Storage

Store in a cool dry place out of direct sunlight.

Packaging

Bean and Goose work to make all their packaging as sustainable as possible. This envelope is 100% compostable. 

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    the story of the producer

    Bean and Goose

    In 2013 sisters Karen and Natalie Keane based in Ferns, Co. Wexford attended a course run by the well-known French chocolatier, Benoit Lorge in Kenmare.  

    The course was to prove a catalyst in the sisters becoming premium chocolate makers, eventually creating their brand Bean and Goose producing handmade chocolate in small batches. Their chocolate is made using the complex and rich flavours of single origin chocolate paired with flavours and ingredients that reflect and celebrate the Irish seasons.

    Each origin exhibit their own very unique tasting notes -  Ghana 40.5%, features bold notes of caramel and hazelnut, a 80g bar of solid milk chocolate, Ecuador 76% is powerful and spicy with a note of subtle hazelnut, a 80g bar of solid dark chocolate.

    They also produce a range which includes the addition of flavours - a smooth bar of 32.6% milk chocolate from Java topped with cocoa nibs and smoked Irish Sea salt, a treat with exquisite balance and texture or a solid bar of 70% bold dark chocolate from Ecuador topped with spiced hazelnuts and sweet, floral honey sourced from the countryside of County Wexford.

    Everything about Bean and Goose oozes quality including the presentation of their product –hand wrapped in paper cleverly designed to tell the story of the contents….you won’t be disappointed when you peel back the wrapper….

    excellent
    fast & reliable delivery
    an Irish family business for over 50 years
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