Larder 02
Chilled 01
Chilled 02
Jane Russell’s Handmade Sausages Gluten Free Roast Garlic & Red Wine Dinner Sausages 320g
Sold OutJane Russell’s Handmade Sausages Gluten Free Roast Garlic & Red Wine Dinner Sausages 320g
Sadie's Kitchen Comforting Chicken Bone Broth 350ml
€4.99Sadie's Kitchen Comforting Chicken Bone Broth 350ml
Soma Coffee Single Origin Brazilian Whole Bean 250g
€11.95Soma Coffee Single Origin Brazilian Whole Bean 250g
Joan & Bob's Lovely Lemonade Syrup 330ml
€5.56 €6.95Joan & Bob's Lovely Lemonade Syrup 330ml
Currach Single Malt Irish Whiskey Atlantic Wakame Seaweed Cask 700ml
€117.00Currach Single Malt Irish Whiskey Atlantic Wakame Seaweed Cask 700ml
Connecting to Nature Annual Pollinator Mix 30g
€12.95Connecting to Nature Annual Pollinator Mix 30g
Blasta Books #3: The United Nations of Cookies
€15.00Blasta Books #3: The United Nations of Cookies
Janni Bars Dagda Baobab Oil, Lemongrass & Eucalyptus 75g
€10.95Janni Bars Dagda Baobab Oil, Lemongrass & Eucalyptus 75g
Mella's Irish Butter Fudge Salted Caramel Gift Box 300g
Sold OutMella's Irish Butter Fudge Salted Caramel Gift Box 300g
Blue Robin Bakery 7 inch uniced Christmas Cake
Sold OutBlue Robin Bakery 7 inch uniced Christmas Cake
€3.60
This delicious sauce is made from all-natural ingredients, including Black Rock Stout from The Dungarvan Brewing Company. It is a very versatile sauce which is excellent with steak or chicken and can also be served with other cold meats.
Ballymaloe Steak Sauce 250g is deliciously indulgent new sauce from the team behind Ballymaloe Relish. Made using Blackrock Irish Stout from the Dungarvan Irish Brewing Company and with a temptingly rich flavour, with notes of coffee, caramel and tarragon, it is going to be your BBQ essential this summer! Enjoy in a steak sandwich or with roast beef or even better- use as a glaze in the final few minutes of cooking a steak or chicken wings!
Nutrition | Per 100g |
Energy | 1135kj/268kcal |
Fat | 2.1g |
of which saturates | Trace |
Carbohydrate | 60.5g |
of which sugars | 56.3g |
Fibre | 1.7g |
Protein | 0.9g |
Salt | 1.1g |