Harry's Nut Butter Extra Hot 330g

  • irelands-ancient-east-dublin

30 items left

description
The same sweet, salty and smokey nut butt you know and love but with added HEAT. Use this one as a shortcut to the perfect korma or watch it bubbling out the side of a kimchi toastie, maybe lob it ...

The same sweet, salty and smokey nut butt you know and love but with added HEAT. Use this one as a shortcut to the perfect korma or watch it bubbling out the side of a kimchi toastie, maybe lob it in a stir fry or dip crunchy raw veg in it, just slather it on a digestive or generously heap it on hot buttered toast.

Ingredients List

  • Agave Syrup
  • Chilli
  • Garlic
  • Olive Oil
  • Paprika
  • Peanuts
  • Roasted Peanut Pieces
  • Salt
  • Sesame Oil
  • Sunflower Oil

Dietary Info

Nutrition Information Per 100g
Energy 2618 KJ/ 633 kcal
Fat 55g
of which saturates 11g
Carbohydrate 13g
of which sugars 7.5g
Fibre 5.6g
Protein 20g
Salt 2.5g
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the story of the producer

Harry's Nut Butter

Harry's Nut Butter was born and raised in the Fumbally café in Dublin 8 where Harry was working as a chef. The original started out life as the house nut butter, just going out with rounds of toast and he started to notice people going bananas over it and demolishing the jars one after another.

He started selling it at market stalls but before it even got a chance to get going, the pandemic stopped all trading face to face. Fortunately today they are selling the nut butt all over the country which has taken it to the next level.

Now there's way more than just Harry in Harry's Nut Butter. They are a mixed bag of cooks, baristas, musicians, letterpress printers and engineers who are all most passionately buzzed by good food and drink and putting more flavoured peanut butter out there in the world.
customer service
an Irish family business for over 50 years
fast & reliable delivery
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