Eve's Roasted Red Pepper Relish is made using char grilled red peppers, tomatoes and onions mixed with a subtle blend of eastern spice. This is a sophisticated rich relish with a hint of sweetness ...
Eve's Roasted Red Pepper Relish is made using char grilled red peppers, tomatoes and onions mixed with a subtle blend of eastern spice. This is a sophisticated rich relish with a hint of sweetness making it ideal for many dishes.Adds depth to virtually any dish such as sandwiches, pizza topping, mixed with pasta or great as a dip with your favourite snack. They have spent many years trailing, refining and perfecting our relishes to give you a truly exceptional relish. Why not try mixing it with mayonnaise, sour cream or even cream cheese!
All relishes are made by hand, without the use of additives or any artificial preservatives and using only the freshest ingredients, cooking each in small batches to ensure perfection is achieved every time.
Free from Dairy and Gluten ingredients and Vegan Friendly.
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the story of the producer
Eve's Leaves are handmade relishes, made from chemical free produce grown at the foot of Cnoc na dTobar mountain in Kerry by Yvonne McKay and her husband Eamonn. The business had it's conception in 2015, spurred on from from years of growing experience and a passion for creating food for family and friends. There are five relishes – tomato chilli, smokey, roasted red pepper, balsamic beetroot and piccalilli – which are made fresh every week and are free from gluten, dairy, artificial preservatives and are vegan-friendly. We love the Piccalilli relish; a delicious blend of fresh chunky vegetables blended with a mild but slightly tangy sauce and seasoned with mustard and turmeric, perfect with cheese and fab on a hotdog. But we can see the Tomato Chilli as having huge appeal now that BBQ season is underway – the fresh ginger, garlic, and just a hit of heat from the chilli pairs so well with burgers