Conbini Condiments Sunday Sauce

  • irelands-ancient-east-dublin

description
Somewhere between Teriyaki and Tonkatsu sauce. The kind of sauce you’d use on a lazy Sunday when you just throw a few bits together. It’s sweet, umami, tangy and goes great with just about everythi...

Somewhere between Teriyaki and Tonkatsu sauce. The kind of sauce you’d use on a lazy Sunday when you just throw a few bits together. It’s sweet, umami, tangy and goes great with just about everything. Use me in stir fries, sausage sandwiches or to amp up the flavour of savoury dishes. 

Dietary Info

Nutrition Per 100g
Energy 502kj/120kcal
Fat 0.0g
of which saturates 0.0g
Carbohydrate 21g
of which sugars 16g
Fibre 0g
Protein 3.0g
Salt 0.2g

 

Storage

Store in a cool dry place, refrigerate after opening.

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    the story of the producer

    Conbini Condiments

    Conbini was founded by Holly Dalton, a chef with over 15 years of professional kitchen experience and a lifelong love of Japan. Conbini is built upon the Japanese concept of yōshoku (洋食, western food) referring to a style of Western-influenced cooking which originated during the Meiji Restoration.

    Conbini's namesake comes from Japanese Convenience Stores or konbini (コンビニ). These monuments to convenience have left an indelible impact on Japanese food and culture.

    Conbini is all about making Japanese inspired pantry staples that would be welcome on any table. Our condiments provide a convenient flavour boost whenever you need it. Get used to having these guys in your kitchen.

    Shop the range below...

     

    excellent
    fast & reliable delivery
    an Irish family business for over 50 years
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