€3.86 
€6.95 
€4.30 
€100.00 
€7.85 
€8.95 
€75.00 
€115.00 
€24.95
€24.95 
€10.95 
€4.95
An aromatic grain packed with protein and fibre, freekeh is rich in flavour and texture. It’s simple to cook and is delicious in a risotto, pilaf, soup or salad.
Freekeh is a young green wheat that is harvested in the spring and flame-roasted before the husks are rubbed off. Traditionally freekeh is slowly simmered in stock for a nourishing soup- a Palestinian staple for centuries.
Durum Wheat
For allergens, including cereals containing gluten, see ingredients in bold. Suitable for vegans. Pick over and rinse before cooking. May contain stones. Produced in a facility that handles peanuts, other nuts, sesame seeds, and gluten.
| Nutritional Info. | Per 100g |
| Energy | 1497kj/ 355kcal |
| Fat | 4.7g |
| of which saturates | 0.78g |
| Carbohydrates | 71.1g |
| of which sugars | 2.6kg |
| Fibre | 11.9g |
| Protein | 13g |
| Salt | <0.1g |
Store in a cool, dry place.
